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GIL MUÑOZ, Rocío et al.:"The Effect of Methyl Jasmonate-Doped Nano-Particles and Methyl Jasmonate on the Phenolics and Quality in Monastrell Grapes during the Ripening Period. Appl"

GIL MUÑOZ, Rocío et al.:"The Effect of Methyl Jasmonate-Doped Nano-Particles and Methyl Jasmonate on the Phenolics and Quality in Monastrell Grapes during the Ripening Period. Appl"

2023 | PUBLICACIÓN | EQUIPO DE ENOLOGÍA Y VITICULTURA Volver


Autor: Gil-Muñoz, R.; Paladines-Quezada, D.F.; Giménez-Bañón, M.J.; Moreno-Olivares, J.D.; Bleda-Sánchez, J.A.; Fernández-Fernández, J.I.; Parra-Torrejón, B.; Ramírez-Rodríguez, G.B.; Delgado-López, J.M.

Impresor: MDPI

Nº Páginas: 16      

Acceso Abierto:

URL: https://doi.org/10.3390/app13031906