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PALADINES-QUEZADA, Diego Fernando et al.:"Application of elicitors in two ripening periods of Vitis vinifera L. cv Monastrell: Influence on anthocyanin concentration of grapes and wines"

PALADINES-QUEZADA, Diego Fernando et al.:"Application of elicitors in two ripening periods of Vitis vinifera L. cv Monastrell: Influence on anthocyanin concentration of grapes and wines"

2021 | PUBLICACIÓN | EQUIPO DE ENOLOGÍA Y VITICULTURA Volver


Autor: DIEGO FERNANDO PALADINES-QUEZADA, JUAN DANIEL MORENO-OLIVARES, JUAN ANTONIO BLEDA-SANCHEZ, JOSE IGNACIO FERNANDEZ-FERNANDEZ, JOSE CAYETANO GOMEZ-MARTINEZ, JOSE ANTONIO MARTINEZ-JIMENEZ

Impresor: MDPI

Acceso Abierto: No

URL: https://doi.org/10.3390/molecules26061689